Regional Employment Participation by Education Level
This chart outlines regional employment participation by education level for chefs. Hover over a pie section to see the associated education level, or refer to the table below.
Education Level | Individuals |
---|---|
No certificate, diploma or degree | 120 |
Secondary (high) school diploma or equivalency certificate | 175 |
Apprenticeship or trades certificate or diploma | 135 |
College, CEGEP or other non-university certificate or diploma | 295 |
University certificate or diploma below bachelor level | 50 |
University certificate, diploma or degree at bachelor level or above | 45 |
Total | 815 |